So easy to use, smooth, soft, easy to roll and the colour is stable and throughout the whole block not patchy at all.
I was making my sons wedding cake and he only eats devil food cake with chocolate fudge icing so I needed a chocolate coloured fondant to cover the cake, this was perfect, I used a small amount of the filling on the outside of the cake so the fondant was able to stick to the cake and it worked really well.
If you want to use this fondant to model flowers or figures it is a little soft when worked so keeping it cool once formed is helpful until it naturally dries and can hold the shape you want.
I used 2 250g packets to cover an 8inch round cake, this amount gave a good coverage with barely any waste, what is left has been saved to make a couple of small figures or a couple flowers.
Although the fondant is quite soft it is not sticky making it wonderful to work with, I have used a lot of fondant icing over the years and this is by far the smoothest I have ever used. As for the value it isn't overpriced but also not the cheapest but the quality makes it fantastic value for the money.
I could only find the 250g packs but larger packs would be better for larger cakes but the packs do combine really nicely.
I can recommend this fondant icing for your needs
Sugar (EU and non-EU), Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabilisers: E415, E466; Acidity regulator: E330, Colour: E163, Preservative: E202, Flavouring. Made in factory that handles nuts.
