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Amisa Gluten Free Organic Chestnut Flour 350 g

4.2 out of 5 stars 82 ratings

Sustainability features

This product has sustainability features recognised by trusted certifications.
Organic content
Product contains at least 95% organic material.
As certified by
EU Organic

EU Organic

EU Organic products must contain at least 95% organic ingredients. EU Organic production is an overall system of farm management and food production that combines environmental practices, the preservation of natural resources and the application of animal welfare standards. Products must fulfil strict conditions on how they must be produced, processed, transported and stored. The control body code number and place where the agricultural materials of the product have been farmed are displayed next to the EU Organic logo.

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£8.05 £8,050.00 per kg
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Purchase options and add-ons

Diet type
Brand NULL
Item weight 380 Grams
Allergen information Contains: Fish Free, Milk Free, Rye Free, Mustard Free, Molluscs Free, Wheat Free, Celery Free, Sesame Seeds Free, Crustacean Free See more
Speciality Organic, Suitable for Coeliacs
Package weight 0.4 Kilograms
Item form Fresh
Number of items 1
Unit count 1.0 gram
UPC 721865811951
Global Trade Identification Number 05032722313866

About this item

  • Amisa Gluten Free Organic Chestnut Flour 350 g (Pack of 3)
  • Amisa Gluten Free Organic Chestnut Flour 350 g (Pack of 3)
  • Amisa Gluten Free Organic Chestnut Flour 350 g (Pack of 3)

Sustainability features

This product has sustainability features recognised by trusted certifications.

Organic content

Product contains at least 95% organic material.

As certified by

Product information

Technical Details

General Information
Product Dimensions ‎1 x 1 x 1 cm; 380 g
Item model number ‎77594
Allergen Information ‎Contains: Rye Free, Mustard Free, Celery Free, Wheat Free, Sesame Seeds Free, Milk Free, Molluscs Free, Crustacean Free, Fish Free
Weight ‎350 g
Units ‎1.0 gram
Manufacturer contact ‎Mill House, 6a Lower Teddington Road, KT1 4ER, UNITED KINGDOM
Country of origin ‎Italy
Brand ‎NULL
Cuisine ‎English
Format ‎Fresh
Speciality ‎Organic, Suitable for Coeliacs
Manufacturer ‎Amisa
Nutrition Facts
Serving Size ‎100 g
Energy (kcal) ‎375.23 kcal
Fat ‎3.6 g
of which:
- Saturates ‎0.6 g
Carbohydrate ‎74 g
of which:
- Sugars ‎24 g
Protein ‎6.3 g
Salt ‎<0.01 g
Sodium ‎0 g

Additional Information

ASIN B00K3LHHWK
Customer Reviews
4.2 out of 5 stars 82 ratings

4.2 out of 5 stars
Best Sellers Rank 222,148 in Grocery (See Top 100 in Grocery)
1,154 in Bread Flour & Mixes
Date First Available 3 May 2014

Warranty & Support

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Amisa Gluten Free Organic Chestnut Flour 350 g


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Important information

Ingredients:

Chestnut flour

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Product description

Product Description

Amisa Gluten Free Organic Chestnut Flour 350 g (Pack of 3)

Ingredients

Chestnut flour

Customer reviews

4.2 out of 5 stars
82 global ratings

Review this product

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Customers say

Customers find the flour a great addition to their gluten-free baking condiments. It adds a rich nuttiness and lovely flavor to dishes like chocolate pancakes and sauces. They appreciate its quality, saying it's a good product and healthy. Many customers consider it worth every penny spent and a wonderful product.

AI-generated from the text of customer reviews

6 customers mention ‘Gluten-free’6 positive0 negative

Customers enjoy the gluten-free flour. They say it's a great addition to their baking condiments, delicious, and goes well in chocolate pancakes. The flour has a lovely flavor and is also great for sauces.

"...Goes especially well in gluten-free chocolate pancakes... adds a rich nuttiness that's packed with good fats...." Read more

"Very delicious flour! Delivered on time and packed well. I use it in my porridge and for baking. The taste is really amazing!..." Read more

"Lovely flavour. Used for a vegan gnocchi dish" Read more

"...Hope to make pies with it before long. Great for sauces." Read more

5 customers mention ‘Quality’5 positive0 negative

Customers like the flour's quality. They mention it's a good product and natural.

"...The taste is really amazing! You can tell it's natural, healthy product." Read more

"Great quality. Same brand cheaper elsewhere though." Read more

"it was good but not sure its worth the money, unless your gluten free." Read more

"Good quality flour..." Read more

4 customers mention ‘Value for money’4 positive0 negative

Customers find the flour good value for money. They say it's worth the price and a wonderful product.

"...They are worth every pound spent." Read more

"Wonderful product - very smooth. Hope to make pies with it before long. Great for sauces." Read more

"Fast delivery and a good price" Read more

"Good price..." Read more

Top reviews from United Kingdom

Top reviews from other countries

  • Isabelle
    5.0 out of 5 stars Lovely taste and texture
    Reviewed in Canada on 19 January 2025
    I am diabetic and cannot eat normal flour (all white wheat flour is mostly simple carbs). Substitute products (typically legume flour like chick pea or lentil) are heavy and carry quite a bit of the taste of the legume it is made from (yuck!). They are also very difficult to cook right (super heavy and getting the right cooking time is near impossible - if you are under its grainy and over it becomes mushy).

    Chestnut four was a real find for me. It is mostly made of fibers and complex carbs (which I can eat). It tastes a little nutty but very pleasantly so. It is quite light compared to legume flours and easy to cook with. The taste and texture are the closest that I have found to regular white wheat flour. I have used it in gravy (the slightly nutty flavor works really well with meat or poultry), as a soup thickener, and as baking flour (with sugar substitutes, another source of frustration that I could expound about a lot). If you are diabetic and curious, monk fruit (great taste, terribly expensive, no calories and no sugar) and erythritol (tastes okay - better cold than cooked, affordable, no calories, but still has some sugars in it) are my go to sugar substitutes.

    Back on topic, chestnut flour is expensive (all brands are). I have no idea how this brand compares to others in terms of taste and quality. But I am perfectly happy with it and will keep experimenting.

    On a more general note, for those of you without diabetes, if you enjoy cooking and baking, I would also recommend trying chestnut flour. It has an interesting refined taste. And it is better for your health. Complex carbs are absorbed much more gradually than simple carbs, which prevents glucose spikes in the bloodstream (which are bad for you in a lot of ways, even if you do not have diabetes).

    Happy cooking! :-)
  • Pam Q
    5.0 out of 5 stars Wonderful Organic Gluten-free Flour
    Reviewed in the United States on 29 December 2024
    I made Castagnaccio Pugliese for our Christmas celebration. The flour has a wonderful taste and texture--perfect for the cake. I am glad that it is organic. Although a bit pricey, worth the cost. I will be ordering this again.
  • Pegi
    5.0 out of 5 stars Great flavour!
    Reviewed in Canada on 27 December 2018
    Finally got around to baking with this and made a chestnut flour cake for Xmas. It had a soft texture, similar to a sticky toffee pudding, and was so delicious. Everyone loved it and I'll definitely make it again.
  • CaliforniaDreaming
    5.0 out of 5 stars Excellent quality flour
    Reviewed in the United States on 17 February 2024
    Excellent quality flour and fresh. Works wonderfully for baking and when sifting it there are no particles left.
  • allisvanity
    5.0 out of 5 stars Pleasantly surprised! This is GOOD!!!
    Reviewed in the United States on 27 October 2023
    How have I NEVER heard of this??!? I want to figure out how to cook with this.
Safety and product resources
Regulatory Information

The organic inspection body code number: LU–BIO–04.